Sera
The sea goes dark under a warm, pink twilight sky. Street lamps flicker on.
Apéro spritz aromatics with an extra dry finish. Flavor is reminiscent of an apéro spritz—tart grapefruit, delicate spice—with the crisp, refreshing character of a dry sparkling rosé. Explore our other flavors →
Serve cold. Everything else is optional.
We prefer to enjoy the cans as-is, but the bottles are carbonated a bit higher so we sometimes suggest pouring a bit into small, unfussy glassware. We especially like a highball, low tumbler, or Picardie.
Let the aromatics bloom as the temperature rises, and keep the bottle close so you can top off or share as you go.
Sera Highball
Start with your spirit of choice and ice at the bottom of your favorite small, unfussy glassware. Pour your soda down the wall of the glass, not directly over the ice.
We prefer the bottles for mixing, because they are carbonated higher, but cans will do. Garnish with an orange or grapefruit twist.
We think Sera mixes particularly well with rum or tequila, for a paloma.
Coffee Americano
1 oz Campari · 1 oz sweet vermouth · 1 oz cold brew coffee · ¼ oz lemon juice · Sera, to top
Garnish: orange wheel half
Add Campari, sweet vermouth, cold brew, and lemon juice to an ice-filled rocks glass. Top with Sera, stir gently.
Our botanical sodas' extra dry taste profile make each of them inherently versatile for mixing. We have yet to find a pairing that doesn't work. However, we find Sera goes especially well with brunch dishes like smoked salmon, eggs, and a cheese plate.
Sparkling Water, Lemon Juice, Orange Blossom Honey, and Extracts of Grapefruit, Cinnamon, Rhubarb Root, Italian Chinotto, Allspice Berry, and Anise, with Mediterranean Sea Salt.
Serv. Size 1 can. Amount Per Serving: Calories 15, Total Fat 0g (0% DV), Sodium 70mg (3% DV), Total Carb. 4g (1% DV), Sugars 4g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.
