We make botanical sodas that pair like wine, and non-alcoholic cocktails that taste better than cocktails.

Real botanicals, less sweet, and on menus at some of the best restaurants in the country.

NA Cocktails & Botanical Sodas

What's the difference?

  • Non-Alcoholic Cocktails: Full Flavor

    The Superclasico aperitivo will give you the complex, bittersweet balance and weight of a traditional Italian bitter cocktail without the alcohol. This makes for a better experience than mocktails sweetened with juice, and lets more complex flavors develop.

    Shop Non-Alcoholic Aperitivo 
  • Botanical Sodas for Refreshment

    These "extra dry" botanical sodas have much less sugar than conventional soda, and since we use the best botanical extracts to build our flavor profiles we don't need to add Stevia or other junk to make it taste good. Most of the flavors are inspired by Italian cocktails.

    Shop Cocktail-Inspired Botanical Sodas 
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Meet the Founders

Did you know most non-alcoholic beverage brands use the same few corporate formulators to make their drinks?

We don't like that, so we develop all of our recipes at home in our kitchens. Maybe that's why our drinks are on the best menus in the country.

Our Story

Drinks that Do More

So many ways to enjoy.

<b><em>Drink it.</em></b> Complex enough to appreciate as a proper drink without the alcohol. Glass and garnish optional.

Drink it. Complex enough to appreciate as a proper drink without the alcohol. Glass and garnish optional.

<b><em>Pair it.</em></b> The perfect palate cleanser, with the ideal balance of bitter, sweet, and citrus for everything from bar snacks to dinner parties.

Pair it. The perfect palate cleanser, with the ideal balance of bitter, sweet, and citrus for everything from bar snacks to dinner parties.

<b><em>Mix it.</em></b> Create sophisticated cocktails with a mixer that brings out the nuances of your base spirit without over-sweetening.

Mix it. Create sophisticated cocktails with a mixer that brings out the nuances of your base spirit without over-sweetening.